December 19, 2012 at 8:42 am
· Filed under Appetizers-Hors d’Oeuvre, Cheese-Yogurt-Dairy, Recipes
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It couldn’t be easier: drizzle the cheese with
honey and sprinkle the almonds. Photo
courtesy VermontCreamery.com.
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We adore mild, creamy goat cheese with its subtle tang. We’re always looking for an excuse to eat it.
So how about this couldn’t-be-easier hors d’oeuvre or appetizer for entertaining? Simply:
PURCHASE a pyramid, log or other shape of fresh goat cheese, a bag of slivered almonds and some fancy crackers or a baguette.
PLACE the cheese on a serving plate, drizzle with honey, then sprinkle with almonds. Alternatively, you can roll a log or other shape in the almonds before drizzling the honey. You can substitute other nuts, but you’ll need to chop them finely.
SERVE with crackers or baguette slices or toasts. It’s equally delicious with wine, cocktails or beer.
What’s your favorite easy hors d’oeuvre? Let us know!
Learn all about goat cheese and our other favorite cheeses in our Gourmet Cheese Section.
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