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[1] Bake these graham crackers with an easy recipe from Go Bold With Butter. [2] If you don’t like to dip, you can buy these pretty grahams from Chocolat in Savannah. [3] You can also use graham flour for breads and pie crusts (photo courtesy Bob’s Red Mill). [4] If you don’t want to smash…
Continue reading “RECIPE: Homemade Graham Crackers”
Fun and beauty combine in this blueberry-blackberry pie, from Kindred Restaurant in Davidson, North Carolina. Just looking at the cuisine at Kindred makes us want to head to the charming lakeside college town for a week’s vacation of dining and enjoying the view. For now, we’ll have to content ourself with copying the pie, which…
Continue reading “TIP OF THE DAY: A Blueberry-Blackberry Pie With Meringue Dot Topping”
