Year: 2015

TIP OF THE DAY: Chocolate Chip Mint Cupcakes

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St. Patrick’s Day cupcakes. Photo courtesy Zulka.   Family-owned Zulka manufacturers premium-quality sugars/ They’re dedicated to producing more natural sugar through responsible, environmentally friendly cane production. The sugars are minimally processed, which helps to preserve the fresh flavor of the sugar cane and more of the nutrition that is stripped away when cane is processed.…
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ST. PATRICK’S DAY: Apple Leprechaun Snack

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Have fun with your food. Photo courtesy Kitchen Fun With My 3 Sons.   Even adults can have fun with this apple leprechaun. It was created by Jill of Kitchen Fun With My 3 Sons. Yes, the kids help. RECIPE: LEPRECHAUN FRUIT SNACK Ingredients Per Serving 1 green apple 1 clementine or other mandarin 1…
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TIP OF THE DAY DAY: Cook With Beer For St. Patrick’s Day

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Beer lovers know the fun of cooking with beer. A quick look at TasteOfHome.com revealed 30 recipes with beer, including beer battered fish, bread, dip, braised ribs, cheese soup, chili, glazed steaks, green beans, fondue, mac and cheese, mustard, potato wedges, pot roast, roast chicken and beef stew. Whew! Our suggestion is for a breakfast…
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RECIPE: Kale, Bacon & Pistachio Pasta

Posted on by thenibble

This recipe may not be Irish (kale and bacon work, but pistachio nuts are originally from Central Asia and the Middle East, and pasta is from Italy by way of China and Arabia). But it sure is green and right on trend, if you’d rather not have the conventional corned beef and cabbage or Irish…
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TIP OF THE DAY: Bake A Pie, It’s Pi Day Of The Century!

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Mathematically, today is Pi Day: 3.14. As you learned in high school geometry, the Greek symbol is used in mathematics to represent the ratio of the circumference of a circle to its diameter, a constant which begins with 3.14159. Sorry we can’t show the Greek symbol in these paragraphs: WordPress keeps converting it to a…
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