TIP OF THE DAY: Blend Your Own Seasoned Salt
If you shake salt on your food, one of the easiest ways to add more flavor is to use a seasoned salt. Why not add other seasonings at the same time? Perhaps that’s why Lawry’s Seasoned Salt, created in 1938 to season the prime rib served at Lawry’s restaurant in Beverly Hills, has remained a…
Continue reading “TIP OF THE DAY: Blend Your Own Seasoned Salt”
