Day: April 12, 2015

PRODUCT: Good Natured Vegetable Crisps

Posted on by thenibble

A new way to eat your veggies! Photo courtesy Herr Foods.   Americans love salty snacks, as evidenced by the never-ending stream of new chips on the market. From Herr’s, an estimable regional potato chip producer, comes a tasty new line in their Good Natured Selects series of baked crisps: gluten-free veggie chips called Vegetable…
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TIP OF THE DAY: Fun With Asparagus

Posted on by thenibble

It’s asparagus season: The bright green stalks are at their freshest, most flavorful and affordable. In addition to the familiar green, look for purple and white asparagus. In the April-June window of fresh American-grown asparagus, you can simply steam fresh stalks to al dente—so tasty they don’t even require butter or lemon mayonnaise. Low in…
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