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We couldn’t resist one more special recipe for National Margarita Day. This one was developed by Cointreau Mixologist Kyle Ford. Many people use generic triple sec in their recipes to save money; but the inventor of the Margarita, Margarita Sames, said that “a Margarita without Cointreau is not worth its salt!” We agree! LEMON BASIL…
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Something different: a Pineapple Cilantro Margarita. Photo and recipe courtesy Sauza Tequila. Today is George Washington’s birthday. It’s also National Margarita Day. Washington (1732-1799) never had a Margarita: The cocktail wasn’t invented until 1948, as the prevailing story goes (history of the Margarita). But that doesn’t mean you can’t toast to both Washington and…
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Cherries, apples and blue cheese combine in a delicious salad. Photo and recipe courtesy EatWisconsinCheese.com. George Washington, our first President, was born 280 years ago today. It’s been pretty well documented that he did not, in fact, chop down a cherry tree. But we can still be grateful for the opportunity to enjoy luscious…
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From left to right: It’s My Party, Oh My Ganache! and Va Va Velvet. Photo courtesy Dawn Foods. Fans of Buddy Valastro, TLC Channel’s Cake Boss, don’t have to pilgrimage to Carlo’s Bakery in Hoboken, New Jersey for a cake. Buddy has struck a deal to deliver cakes to stores nationwide, beginning with six…
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Frozen peas are a versatile ingredient. Photo by Claire Freierman | THE NIBBLE We typically keep a bag of frozen peas in the freezer—not as a substitute ice pack, but to add a burst of color and flavor to just about any savory dish. Many recipes add peas for exactly that reason. But we’ve…
Continue reading “TIP OF THE DAY: Things To Do With Frozen Peas”
