Serve something different this weekend. We’re inviting friends over for rum spiced cider, a popular winter warmer.
This recipe, Orange Spiced Cider, was created by tea expert James Labe for Ron Abuelo rum. It blends añejo (aged) rum with orange spice tea and apple cider.
ORANGE SPICED CIDER RECIPE
Ingredients Per Serving
Cooler months inspire warm cocktails.
Photo courtesy Ron Abuelo.
1. Heat cider until very hot.
2. Steep tea bag directly in cider for 5 minutes, covered.
3. Uncover, add rum and stir. Garnish with cinnamon stick.
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