Year: 2011

TIP OF THE DAY: Get A Fish Spatula (Fish Turner)

Posted on by thenibble

Use a slotted fish spatula to flip everything on the grill. This one is a Tom Douglas by Pinzon Dexter Russell, available on Amazon.   Grilling tools sets generally include a chef’s spatula, grill tongs, two-prong fork, silicone basting brush and cleaning brush for the grill. But if you grill fish, that chef’s spatula is…
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TIP OF THE DAY: Butter On Steak

Posted on by thenibble

Want to perk up the flavor of a steak? Yesterday’s tip from THE NIBBLE’s chef was on steak seasoning. Today he says: brush a little butter on steak just before serving. The next time you grill, pan roast or broil a steak, brush a really light coating of melted butter over it before bringing it…
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TIP OF THE DAY: Make Your Own Steak Seasoning

Posted on by thenibble

Ready for seasoning! Photo courtesy Allen Brothers.   Many people season a steak simply, with salt and pepper (see our chef’s technique for sprinkling salt from a height to get an even application). Some may add a bit of onion salt. THE NIBBLE’s chef recommends a touch of cumin in addition to the salt and…
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