GOURMET GIVEAWAY: Sir Francis Bacon Peanut Brittle

Bacon with eggs? How common. How about bacon with peanut brittle? Now there’s a delightfully unexpected combination! Sir Francis Bacon is offering five lucky winners the opportunity to try both bacon peanut brittle and their chocolate-covered peanut brittle bar. The sweet, the salty and the savory will keep you coming back for more. We loved…
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TIP OF THE DAY: Wine & Food Matching

Complex wine demands simple food. Photo by Michal Szydlowski | SXC. If you’re tempted to cook a fabulous meal to enjoy a great bottle of wine, remember the formula: Complex wines demand simple food. You want the wine to be the focus of attention, not a dazzling dish of food. Grilled steak, roast beef or…
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FOOD HOLIDAY: National Cookie Month

It’s National Cookie Month. You can celebrate in different ways. First, you can try new cookie recipes. You don‘t have to eat them all: Make them as a birthday gift or a no-occasion thank-you for a neighbor, relative, teacher, hairdresser, healthcare provider (yes, they eat cookies, too) or other helper. Second, you can learn more…
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