Complex wine demands simple food.
|If you’re tempted to cook a fabulous meal to enjoy a great bottle of wine, remember the formula:
Complex wines demand simple food. You want the wine to be the focus of attention, not a dazzling dish of food.
Grilled steak, roast beef or lamb for a great red wine do the trick; as does grilled seafood or fish for a white wine.
Use subtle herbs and spices on the vegetables; avoid heavy sauces. Dress vegetables simply: This isn’t the time for your famous Roquefort sauce.
Simple cooking also gives you what you want most: the time to relax and enjoy that bottle of wine!
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