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|You know that yogurt and fruit make a healthy breakfast, but a muffin is calling your name instead. Here’s a solution:
Make it a healthier muffin breakfast with a yogurt muffin parfait.
- Dice or crumble the muffin—any flavor. Add some muffin to the bottom of a bowl, parfait dish, sundae dish or large rocks glass.
- Create layers with your favorite yogurt and fruit—fresh, dried or a combination of both.
- Plain Greek yogurt is a good counterpoint to the sweetness of the muffin.
- You can slice the muffin into three or four thick pieces and toast it, then dice the toasted muffin for a crunchy effect.
This simple recipe is a good use for day-old muffins that have become dry. The yogurt will remoisten the muffins.
Find more yogurt recipes in our Gourmet Yogurt Section.
Have your muffin and eat it too, with a
muffin yogurt parfait. Photo courtesy
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