Tag: History Of Pie

TIP OF THE DAY: Go Rustic, Make A Crostata Or A Galette

Posted on by thenibble

Before there were pie pans, there were crostatas and galettes. But let’s start with a brief history of pie, to provide some perspective before we get to a delicious crostata/galette recipe.   THE HISTORY OF PIE Culinary historians trace the origin of pie to ancient Egypt, where savory fillings were baked in woven reeds as…
Continue reading “TIP OF THE DAY: Go Rustic, Make A Crostata Or A Galette” →

TIP OF THE DAY: Bake A Pie For National Pie Day

Posted on by thenibble

January 23rd is National Pie Day (see all the American food holidays). Which pie should you choose for your celebration? The pie-sibilities are endless. The most popular pies, according to a survey* sponsored by the makers of Mrs. Smith’s and Edwards desserts: Apple pie remains the perennial favorite, chosen by 27% of the voters. This…
Continue reading “TIP OF THE DAY: Bake A Pie For National Pie Day” →