TIP OF THE DAY: Go Rustic, Make A Crostata Or A Galette

Before there were pie pans, there were crostatas and galettes. But let’s start with a brief history of pie, to provide some perspective before we get to a delicious crostata/galette recipe.   THE HISTORY OF PIE Culinary historians trace the origin of pie to ancient Egypt, where savory fillings were baked in woven reeds as…
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COOKING VIDEO: Make Raspberry Chocolate Almond Crostata

  What’s a crostata, you ask? It’s Italian for a pie or tart with a rustic-style crust. Invented by some clever baker before the advent of the pie pan, the filling is placed in the center of a circle of dough. The edges of the dough are folded up and over the filling to hold…
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