RECIPE: Christmas Red Cabbage

Red cabbage with sausage and pork. Photo courtesy Foods And Wines From Spain.   This red cabbage dish is a Christmas specialty in Spain, where it is called Lombarda navideña. To make it festive, sausage and bacon are added. All over Europe, red cabbage is a delicious pairing with duck, goose, ham and pork roast.…
Continue reading “RECIPE: Christmas Red Cabbage”