TIP OF THE DAY: Chili + Chocolate Fondue

Celebrate Cinco de Mayo with chili-accented chocolate fondue. Photo courtesy Sugardaddys.com.   Chili and chocolate are an ancient combination. The Mayas and Aztecs, who did not have solid chocolate but consumed cacao as a beverage, flavored it with chiles. (See the history of chocolate.) Today, chocolatiers combine the two flavors in delicious “Mexican chocolate bars,”…
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RECIPE: Chocolate Fondue With Sugar & Spice & Everything Nice

Chocolate cake… chocolate ice cream… chocolate mousse… chocolate soufflé… chocolate bars… and boxes and boxes of chocolate truffles and bonbons. What about hot melted chocolate? We’re in the midst of a fondue renaissance. But rather than drag out the fondue pot and dip marshmallows, cake and fruit into melted chocolate (not that there’s anything wrong…
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