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[1] The dish is made more festive when made in fluted molds (photo: The Nibble). [2] Burnt-caramel custard. Here’s the recipe (photo © Bon Appétit). [3] A multi-portion flan made in a fluted flan pan and garnished with candied lemon slices. Here’s the recipe. You can also use a garnish of grated lemon or orange…
Continue reading “Caramel Custard Recipes For National Caramel Custard Day”
October 3rd is National Caramel Custard Day. Caramel custard is one of the numerous different types of custard. Crème caramel, also called flan, is another. Because there is no official National Flan Day (Walmart declared one in 2012 as a product promotion), and because it’s pumpkin season, we’re sharing a Pumpkin Flan recipe from Seviche…
Continue reading “RECIPE: Pumpkin Flan & The Difference Between Caramel Custard & Creme Caramel”
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