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Treat yourself to a slice of autumn. Photo courtesy Bi-Rite Market | San Francisco. It’s easy to turn a plain bundt cake into a festive holiday dessert. Just top it with caramel sauce or glaze, candied pecans or walnuts and dried cranberries and/or cherries—an idea we snatched from Bi-Rite Market, a specialty food store…
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Remember the Tunnel Of Fudge Cake, a chocolate bundt cake with an inner circle of chocolate pudding? Here’s a sophisticated version for fall: a Bundt cake with a circle of apple streusel‡ (photos #4 and #5). Celebrate fall’s apple harvest with this apple Bundt recipe from Zulka, a family-owned business that makes premium sugar. National…
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