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There are a few cheeses that can turn a cheese plate into edible art. One of these is Port Wine Derby, a smooth, creamy Derby cheese marbled with an infusion of Port wine to create an exquisite deep purple pattern. The color and sweet blackcurrant undertones come from the Port wine, which is added to…
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[1] Churn your own: luscious homemade peach ice cream (photo © Dovile Ramoskaite | Unsplash). [2] Graeter’s makes a limited-edition peach ice cream each summer. Grab it while you can (photo © Graeter’s). [3] Even McConnell’s has discontinued its peach flavor (photo © McConnell’s Fine Ice Creams). [4] No ice cream maker? Here’s a recipe…
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July is National Hot Dog Month, 31 days to try something new. We’ve seen hot dogs wrapped in biscuit dough (photo #2), but why not a regular wrap? That’s what Atoria’s Bakery did with their whole grain lavash (lah-VASH), a flexble flatbread. Atoria’s makes lavash in Traditional, Garlic & Herb, Whole Grain & Flax, and…
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[1] Braziian Sangria, made with cachaça substituting for vodka or other spirit (photos #1, #2, #3 © Novo Fogo). [2] Silver (prata) cachaça is not aged; it “rests” in stainless steel vats before bottling. It is also called branca (white), clássica (classic) or tradicional (traditional). [3] Novo Fogo’s Chameleon cachaça is categorized as an amarela…
Continue reading “Brazilian Sangria Recipe & Other Cachaca Cocktails”
On July 16, 2018, the city of Buffalo, New York celebrated the first National Blue Cheese Dressing Day, honoring a “special sauce” that’s combined with chicken wings, celery and hot sauce to create Buffalo Wings. If you’re a Buffalo Wings fan, also note that: National Blue Cheese Day is October 18th. National Hot Sauce Day…
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