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More berries and less custard lower the calories in this delicious dessert. Photo courtesy Ruth’s Chris Steak House. Since it’s National Vanilla Custard Day, today’s tip is a way to enjoy custard with fewer calories. Just “pad out” the custard with low-calorie berries. BERRY CUSTARD COCKTAIL RECIPE Ingredients Mixed berries Vanilla custard (substitute vanilla…
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Drinking your dessert is especially delightful on a warm summer night. Make a “dessert cocktail” with different types of sparkling wine. The different types of sparkling wine are below. Start with a scoop of your favorite sorbet in a wine glass or stemmed dessert dish; top with sparkling wine and an optional garnish. You can…
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So simple but so delicious, the Caprese salad (insalata caprese in Italian) layers slices of tomato and mozzarella di bufala* with fresh basil. The dressing is a drizzle of olive oil and balsamic vinegar. The salad is named after the Italian island of Capri, where it was widely popularized in the 1950s following its “discovery”…
Continue reading “TIP OF THE DAY: Mixed Heirloom Tomato Caprese Salad”
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