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Here’s the winning sandwich in Peanut Butter & Co’s Bee’s Knees Sandwich Contest, introducing their new PB blended with honey. The recipe, called “Fall Harvest,“ was submitted by Lynn O’Meara. While Lynn’s recipe specifies frying in olive oil, we personally preferred the flavor of melted unsalted butter. Ingredients For 1 Sandwich: -2 slices of whole…
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Not just any mixed nuts—these have the sizzle of real wasabi. We never met a Real Wasabi product we didn’t like. With its new line of wasabi-flavored cocktail nuts, the company is tied with Palette Fine Foods for top honors, with most Top Picks Of The Week (three). The majority of people who eat sushi…
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Joe’s Seafood, Prime Steak & Stone Crab: Since 1913, Joe’s Stone Crab has been a legendary dining institution in Miami. In 2000, Joe’s Seafood, Prime Steak & Stone Crab debuted in Chicago. One of the restaurant’s signature dishes is Dover Sole, which is cooked whole and filleted at tableside. Chef Gary Baca says that leaving…
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