Category: Great Food

TIP OF THE DAY: New Year’s Eve Dessert

Posted on by thenibble

If you need a special dessert for New Year’s Eve, consider making this “cupcake clock.” It works as a standalone dessert for a smaller group, or as a centerpiece for a larger dessert table. The clever concept is from Lauryn Cohen, a.k.a the blogger Bella Baker, known for her creative treats. For this recipe, Lauryn…
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TIP OF THE DAY: How To Use A Pizza Stone

Posted on by thenibble

Pizza stones can be square or round. Photo of this top-rated pizza stone courtesy KingArthurFlour.com.   Here’s a gift for anyone who makes pizza at home—or needs some encouragement to do so. This tip is from Chef Johnny Gnall. If you have questions or suggestions for tips, email Chef Johnny. If you are a true…
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GIFT: Tea For Wine Lovers

Posted on by thenibble

A great gift for those who love both tea and wine. Photo courtesy Vintage Teaworks.   There’s a way to do just about anything, including making wine from tea (by fermenting brewed tea). The folks at Vintage TeaWorks take another approach to tea and wine, creating tea blends flavored with natural ingredients that evoke different…
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