TRAVEL: California’s Artisan Cheese Festival

Award-winning Mount McKinley chevre from California’s Cypress Grove cheesemaker.   Still have money for gourmet travel? Need a spectacular gift for that cheese-loving someone special? Head to four days of turophile revelry at California’s Artisan Cheese Festival, held in Petaluma (Sonoma County) from March 20-23, 2009. The third annual festival, held at the Sheraton Sonoma…
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TOP PICK: Linzer “Celebration Cookie”

Some cities achieve fame through beauty (Paris), power (New York) or the ability to entertain (Las Vegas). The city of Linz, Austria is like Bialystock, Russia, home of the bialy (cousin to the bagel), Frankfurt, Germany, home of the slender sausage that achieved immortality when served on a roll,* and Pils, Czechoslovakia, which brewed a…
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TRENDS: Per Capita Beer Consumption Increases

Gordon Biersch Märzen. Read our full review of this American craft brew.   After declining annually since 2002, per capita beer consumption in the U.S. rose slightly last year. In 2007, total beer volume in the U.S. increased by 1.4%, returning to 2002 levels, according to recent research. We’re talking about domestic mass-marketed beers, the…
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TOP PICK: Sticky Toffee Pudding Co.

After the constant media coverage and the long lines at the polls this election year, you deserve a treat. We suggest everything made by The Sticky Toffee Pudding Company. Americans enjoy many blessings. One of them is that Englishwoman Tracy Claros moved to Texas and started a delightful specialty food company, The Sticky Toffee Pudding…
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PRODUCT REVIEW: The Best Vanilla Extract & Vanilla Beans

Vanilla is the second costliest spice in the world, after saffron.   The United States is the largest consumer of vanilla beans, using around 1,200 tons per year. Most of them are made into vanilla extract. Even if you buy pure vanilla extract—not the artificial stuff, which is a fraction of the price—all pure vanilla…
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