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Mustard is a fantastic condiment; it has no calories, fat, or sugar. The mustards and horseradish from True Natural Taste are a NIBBLE Top Pick Of The Week. Read the review here. America’s specialty food stores are packed with gourmet condiments. Yet, as good as we would like them all to be, different brands…
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If you didn’t catch the feature documentary, King Corn, on television last week, buy the DVD for Earth Day—or any time you want an eye-opener (the official release date is Tuesday, April 29, but you can order it now). You’ll never look at corn the same way again. Almost everything we eat contains corn: high…
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Win this organic snack basket and learn why converting just 10% of your food to organic will help save the planet. Tomorrow is Earth Day, a global observance initiated by U.S. Senator Gaylor Nelson of Wisconsin (1916-2005). It is celebrated on April 22nd to generate awareness of our planet and what we can do…
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Buy organic and save the planet. Yesterday, a New York Times headline blared, “Sticker Shock in the Organic Aisles” (Section C, page 1). The newspaper questioned if the cost of organic food—which can be 20% to 100% higher than conventionally-produced food—is “prompting some consumers to question their devotion to food produced without pesticides, chemical…
Continue reading “VIEWPOINT: Organic Prices Rice—So What!”
We’re big fans of Organic Valley dairy products, and buy the milk, butter and cream cheese whenever we can. In additional to any health and environmental concerns, they just taste better than non-organic products (make your next cheesecake with organic cream cheese and see the difference). Now, you can save $1.00 on four different items…
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