Category: Meat & Poultry

TIP OF THE DAY: Know Your Chicken Parts & Make A New Recipe For National Chicken Month

Posted on by thenibble

You can buy cubed chicken for kebabs and stir-frys, or you can cut them yourself from boneless breasts. Photo by G. Vision | SXC.   Do you know the difference between a boneless chicken breast and a cutlet? A broiler and a roaster? Chicken nuggets versus chicken popcorn? A reader recently asked us to create…
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TIP OF THE DAY: Low Cal Spices Spice Up Your Recipes

Posted on by thenibble

Use different spices to add excitement to your favorite dishes, like these Cinnamon-Jerk Pork Chops. Photo and recipecourtesy McCormick.com.   This list of foods should come as no surprise, but the Top Ten most-searched family dinner recipes on the McCormick.com website are: Spaghetti Tacos Pork Chops Pizza Chicken Soup Enchiladas Meatloaf Lasagna Chili Beef Stew…
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National TV Dinner Day & The History Of TV Dinners

Posted on by thenibble

Since we spend our days (and nights) tasting artisan food products, we don’t eat many frozen dinners. But September 10th is National TV Dinner Day, so it’s time to reflect on a meal format dear to many Baby Boomers, and now lost to changing times. In grade school, they were a favorite meal. It was…
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