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A glass of Biotta’s Beetroot Juice is pure beet heaven. One of our favorite finds at Expo East, the huge natural and organic products trade show that was held last weekend in Boston, was the beautiful line of juices from Biotta, an organic beverage company founded in 1931 in Switzerland (the company was a pioneer…
Continue reading “NEW PRODUCT: We’re Juiced For Organic Biotta Juices”
You don’t need to buy a “top cut” to have a great steak experience. In these belt-tightening times, how can you eat like a king on a knight’s salary? Justin Marx, CEO of gourmet food purveyor MarxFoods.com, offers three tips on how to eat well in a down economy: 1) Dried mushrooms are a…
Continue reading “TRENDS: Eat Well For Less”
Buy organic and save the planet. Yesterday, a New York Times headline blared, “Sticker Shock in the Organic Aisles” (Section C, page 1). The newspaper questioned if the cost of organic food—which can be 20% to 100% higher than conventionally-produced food—is “prompting some consumers to question their devotion to food produced without pesticides, chemical…
Continue reading “VIEWPOINT: Organic Prices Rice—So What!”
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