Category: Food Holidays

FOOD HOLIDAY: August Is National Peach Month

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Peaches originated in China. They were the first fruits to be domesticated, 4,000 years ago. Asians prefer the low-acid, sweeter, white-fleshed peaches while Europeans and North Americans have historically grown the yellow-fleshed varieties. Whichever you prefer, celebrate National Peach Month with some of these past NIBBLE selections: No-Calorie & Low-Calorie Treats: –AirForce NutriSoda Focus (Peach…
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TIP OF THE DAY: Whozu? Yuzu! Daiquiri! Recipe!

Posted on by thenibble

Add tangy yuzu juice to your next daiquirí for an new twist on a classic. You’llneed to garnish with lime, though: It’stough to find fresh yuzu.   July 19th is National Daiquirí Day. While we have a traditional Daiquirí recipe below, the Yuzu Daiquirí is poised to be a new favorite. Buy yuzu juice (an…
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TODAY IN FOOD: It’s National Garlic Day

Posted on by thenibble

April 19th is National Garlic Day, and we’re celebrating with three of our favorite garlic products: – Garlic Pepper Jelly from Aloha From Oregon, a savory jelly that’s great on frankfurters and everything else (and a NIBBLE Top Pick Of The Week) –Garlic Aïoli from Restaurant Lulu, a garlic mayonnaise that’s perfect for for seafood,…
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