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Surf and turf: oyster on the half shell topped with crumbled bacon. Photo courtesy James Antrim | IST. It’s National Oyster Day. But hey—aren’t you supposed to avoid oysters in the hot summer months? Fresh oysters are available year-round, with caveats. The advice not to eat oysters during months spelled without an “r” does…
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[1] Deconstructed blueberry pie à la mode (photo © Linda Anctil). [2] Another fun take on blueberry pie à la mode by pastry chef Sherry Yard. The crust is made from croissant dough, and the individual “pie” baked in a ramekin (photo © The Tuck Room | NYC). [3] The classic, made here with a…
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Make an ice cream sandwich with a “popcorn ball” sandwich. Photo courtesy Popcorn.org. August 2nd is National Ice Cream Sandwich Day. Sure, ice cream between two cookies or thin slices of cake makes a great sandwich. But try something different this year: Make the “sandwich” part from popcorn balls. This recipe takes the ingredients…
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