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Last week we presented two irresistible heirloom cucumbers. This week’s noteworthy produce comprises red lettuce varieties we discovered while perusing the “produce section” on Burpee.com. YUGOSLAVIAN RED LETTUCE Burpee calls Yugoslavian Red Lettuce “perhaps the most beauteous lettuce we’ve grown: a star selection for your salad bowl.” With bright-green cupped leaves splashed with…
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[1] A delicious Negroni at Taralucci e Vino in New York City (photo © Taralucci e Vino) [2] An idea from Irvington Restaurant in New York City: bottling a Negroni as a party favor (photo © Irvington Restaurant). [3] The bottled version is a natural infusion of bitter herbs and spices, including rhubarb, gentian, kola…
Continue reading “Negroni Cocktail Recipe, Negroni History & Negroni Week”
The different types of whiskey for World Whiskey Day, and why some spell it whisky.
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