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November 21st is National Gingerbread Day, a time for a bit of gingerbread history and some tasty recipes (below). Gingerbread cookies are examples of rolled cookies, a.k.a. cutout cookies (there are 11 basic types of cookies). While they are most often considered cookies for Thanksgiving and Christmas, there’s no reason why they can’t be enjoyed…
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[1] A classic nachos recipe has (photo © Hannah Kaminsky | Bittersweet Blog). [2] Carnitas nachos include shredded pork shoulder (photo © Good Eggs). [3] Fully loaded nachos. Here’s the recipe (photo © Matt Robinson | Real Food By Dad). November 6th is National Nachos Day, and we’ve got some fun nachos…
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[1] Fully Loaded perogies with fully loaded toppings: sour cream, bacon, chives (all photos © Holy Perogy!). [2] Fried pierogies on the snack tabled, along with dips and other snacks. It’s to serve them with sour cream, but you can substitute guacamole, Greek yogurt, salsa, or another dip. [3] Mexican-Ukranian fusion: Kickin’ Jalapeño perogies garnished…
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Love smoothies? October 3rd is Global Smoothie Day, A beverage of fruit and yogurt with the consistency of a milkshake, but much healthier. While the first smoothies marketed in the U.S. were combinations of fruit and fruit juice, yogurt was later added to the recipe. The concentration of calcium and beneficial bacteria in the yogurt,…
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October 1st is National Pumpkin Spice Day. What is pumpkin spice? It’s a blend of ground cinnamon, clove, ginger, nutmeg, and sometimes allspice (photo #2). It was first used as a seasoning for pumpkin pie. While for many years the baker of a pumpkin pie measured each particular spice from its jar, enough pies were…
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