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[1] Pillowy, chewy nuggets of strawberry Mochi Gummies (all photos © Issei Mochi Gummies). [2] Each package is 1.76 ounces (50 grams). [3] Use mochi gummies to decorate cakes, cupcakes, and ice cream. [4] Mochi Gummies garnish an ice cream cone. Mika Shino, creator of Mochi Gummies (pronounced MOE-chee), explains why she made her…
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Here’s a fun gift for a foodie friend: a gnocchi kit. Just boil water and get ready to feast (or choose a more involved recipe). A box of DeLallo gnocchi is a nice stocking stuffer or a party gift for just $4.50. > Check out the gnocchi recipes below. > The history of gnocchi. >…
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[1] SuckerPunch pickles are a convenient, low-calorie snack, shown here with Destihl SuckerPunch Dill Pickle Sour Beer (all photos © SuckerPunch Gourmet). [2] Pickles at the pool. [3] Pickles in the kitchen. Snack away1 Snack A Pickle Time, September 13th, is a more unusually named food holiday. There’s also Shape Up With Pickles Time,…
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[1] Fig is traditionally a fall flavor, but this popular variety is available year-round (all photos © Bonne Maman). [2] Cranberry Cherry Preserves. The line can also be used in baking and 20 more ways beyond toast. Strawberry, grape, and raspberry are the three most popular flavors of jams*, jellies, and preserves in the…
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With National Pasta Day on October 17th, our Top Pick Of The Week is Sfoglini Pasta, a brand of fine artisan pasta that’s Italian in heritage but all-American, made in the Hudson Valley of New York State with the finest organic golden semolina* and three specialty grains from North American farms: einkorn, hemp, and…
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