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Like carrot cake? Like banana cake? This recipe from Melissa’s combines both in one yummy recipe. While carrots and bananas are available year-round, this recipe says “spring” to us. The cake can be prepared 1 day ahead, covered with a cake dome and refrigerated. RECIPE: CARROT-BANANA CAKE Ingredients For The Cake 2 cups all-purpose…
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[1] Sweet and salty, chocolate and caramel: How can you resist? A recipe and photo from The Baker Chick (photo © The Baker Chick). [2] Dutch process, or Dutched cocoa, is processed with alkali to neutralize cocoa’s natural acidity. It is milder in flavor and lighter in color than non-Dutched cocoa powder (photo © King…
Continue reading “RECIPE: Salted Caramel Pretzel Brownies”
Easter is early this year: just 10 days after St. Patrick’s Day, on March 27th. This year we’re passing on our beloved coconut-covered lamb cake in favor of this elegant caker. Who knows: Next year, maybe we’ll make one of each. RECIPE: SPECKLED EGG MALTED MILK CAKE FOR EASTER Wow guests with this impressive…
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