Also visit our main website, TheNibble.com.
Oregon craft brewer Rogue Ales toasts America with the annual release of its American Amber Ale. It’s the brew’s 28th year, and has been our beer of choice for July 4th celebrations since we first came across it. Another Independence Day favorite is Liberty Ale (center photo), an IPA from San Francisco’s Anchor Brewing Company.…
Continue reading “PRODUCT: Rogue Ale’s American Amber Ale For Independence Day”
Drier ciders work better with meats. Photo courtesy Angry Orchard. Skip the Pinot Grigio and taste some cider for Mother’s Day. It’s more novel than wine, and will suit any guest: Cider is equally popular among men and women, whereas beer is significantly more popular among men*. Cider is also gluten-free and less filling…
Continue reading “TIP OF THE DAY: Cider Tasting For Mother’s Day”
Top: Amber ale with blue cheese from the EatWisconsinCheese.com. Bottom: Burger and a lager at The Palm. What will you do on April 7th, National Beer Day? Drink beer, of course. Hopefully, you’ll choose a complex craft beer instead of something mass-produced and bland. Depending on your age, it may seem that craft breweries…
Continue reading “FOOD HOLIDAY: National Beer Day”
Forget the green beer on St. Patrick’s Day: It’s going to be the cheapest brew on tap. Who would color craft beer green? If you must do so, go for the palest style, Wheat Beer, a.k.a. Weissbier, Weizenbier and Witbier. It takes the color best. Instead of the green stuff, consider two beer styles with…
Continue reading “TIP OF THE DAY: Authentic Irish Beer Styles”
St. Pat’s snack: wedge fries, green dip and a green beer. You can color any light-hued food green. Photos courtesy McCormick. For St. Patrick’s Day you’ll be able to buy green-tinted bagels, beer, donuts, and more; but you can also plan to color your own foods. Chocolate chip cookies? Mashed potatoes? Milk? Oatmeal? Pancakes?…
Continue reading “ST. PATRICK’S DAY RECIPES: Irish Spuds & Green Dip With Green Beer”
