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It’s Rye Day the 13th is a food holiday started by the Maryland-based Sagamore Spirit Distillery in 2016. It was begun as a promotional opportunity for restaurants and bars. The organizers suggest “a coast-to-coast toast” with Rye. It reminds us of National Gnocchi Day, which occurs on the 29th of every month, in Argentina. All…
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[1] Loaded bacon cheese fries are easy to make (both photos © Idaho Potato Commission). [2] A Greek salad with Greek-seasoned fries (oregano, thyme, garlic). Here’s the recipe. [3] Grown In Idaho frozen crinkle-cut fries (photo © Coltrane’s). July 13th, National French Fry Day: The very name suggests that, no matter how hard you’ve…
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Updated July 2026 We’re getting ready for National Hot Dog Day, the third Wednesday in July. We’re having a “Franked & Loaded” hot dog cookout with quite a few creative hot dog toppings—no mustard, ketchup, relish, and sauerkraut this year. You can set up a DIY hot dog bar with the toppings below, and let…
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