Year: 2015

THANKSGIVING: Food Safety Tips

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Make your Thanksgiving dinner a safe one. Photo courtesy ThanksgivingDay2015i.com.   Even if you’ve never had a problem before, check out these food safety tips prior to Turkey Day. They’re courtesy of The Learning Center at State Farm. 1. Keep everything clean. Scrub your hands with soap under warm water for 20 seconds before touching…
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TIP OF THE DAY: Uses For Duck Fat

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Duck fat has long been a staple in the kitchens of top chefs. Like bacon fat, duck fat enhances the flavor of anything it touches. One of the finest animal fats for cooking, it actually is low in saturated fat. As an ingredient, it has a silky mouth feel, subtle flavor and a high smoke…
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HOLIDAY: National Carbonated Beverage With Caffeine Day

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November 19th is National Carbonated Beverage With Caffeine Day. There aren’t any national brands of coffee soda, but if you head to your supermarket, you may be able to find some regional brands. There are seven foods that contain natural caffeine, all of which are made into beverages. Can you name them? The first one…
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