TIP OF THE DAY: Uses For Cream Liqueur

Introduced in 1974, Baileys Irish Cream was the first cream liqueur on the market. Rich and, of course, creamy, it was a hit, and created the category of cream liqueur. Dozens of cream liqueurs have debuted since, from the familiar (chocolate, coffee, maple) to the exotic (amarula, the fruit of the African marula tree). A…
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RECIPE: Burger Eggs Benedict

Another good idea for Father’s Day brunch: this mashup of Eggs Benedict and a burger. that’s filling enough for lunch or dinner as well. The recipe is courtesy Gina of Running to the Kitchen, via Safest Choice pasteurized eggs. Gina used pasteurized eggs for the blender hollandaise sauce, which is not cooked. Pasteurized eggs ensure…
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