Day: May 18, 2014

HOLIDAY: Celebrate Nutella’s 50th Anniversary

Posted on by thenibble

Nutella fans: This one’s for you. May 18th is the 50th anniversary of the debut of Nutella hazelnut spread. Do something special for yourself and fellow Nutella lovers: Sink your teeth into the Calzone di Nutella ($15), created by chef Chris D’Amico at New York restaurant Gemma in the Bowery Hotel. A calzone is a…
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TIP OF THE DAY: Try Baked Oatmeal

Posted on by thenibble

If you love oatmeal—or if porridge isn’t your thing—here’s a new way to try it: baked oatmeal! Simple yet delicious, kids can help measure and stir ingredients. The recipe finishes in the oven while you’re brewing the coffee. Prep time is five minutes, cook time is 40 minutes. Thanks to Driscoll’s and recipe developer and…
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