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Grey Goose has whipped up a new cocktail recipe to enjoy during the U.S. Open this weekend. Called “The Original 19th Hole,” it was inspired by the brand’s relationship with the #4 golfer in the world, Matt Kuchar (Matt may have to hold off on enjoying one until after the tournament). COCKTAIL RECIPE: THE ORIGINAL…
Continue reading “GOLF COCKTAIL: Celebrate The U.S. Open”
Sundried_tomatoes. Photo by Andrew Deacon | Wilimedia. Luscious, local vine-ripened tomatoes won’t be in our farmers markets for another month. So until their joyous arrival, we’re still making do with cherry tomatoes and sundried tomatoes. One of our interns asked if sundried tomatoes had to be rinsed before eating, inspiring today’s tip. First, the…
Continue reading “TIP OF THE DAY: How To Use Sundried Tomatoes”
