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Artisan caramels are on the rise—a small treat that’s a little chewy, a little melt-in-your-mouth and a lot buttery. Now, lovers of goat cheese, as well as those who don’t tolerate cow’s milk well, can happily expand their horizons. For sure, the lovely handmade goat’s milk caramels from Happy Goat will make many people happy.…
Continue reading “TOP PICK OF THE WEEK: Happy Goat Caramel”
Photo by Liv Friis-larsen | Fotolia. We love the refreshing mint-flavored waters from Hint and Metromint. But in our double desire to save money and save the environment, we’ve been making our own mint water. Unlike other flavors, it’s easy to make mint water. Using a clean medicine dropper, tap water and a recycled 16-ounce…
Continue reading “TIP OF THE DAY: Mint Water”
The most whimsical yet useful kitchen gadget for the summer season must be this nonstick watermelon knife from Swiss premium cookware manufacturer Kuhn Rikon. Not only is it a conversation piece; this handy kitchen tool with an 11″ serrated blade makes it easy to safely slice through thick melon skins. Check it out in action…
Continue reading “GOURMET GIVEAWAY #2: Kuhn Rikon Watermelon Knife”
Photo glossaries of more than 100 foods and beverages let you explore your favorites. Take a look!
Enjoy the often-surprising histories of 1000+ foods and beverages Dive in!
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