RECIPE: Tomato Sorbet
It’s technically still summer, the weather is still warm, tomatoes are still on the vine.
Grab the last tomatoes of the season and make tomato sorbet. If you’re a fan of gazpacho and/or Bloody Marys, you’ll love this recipe. Tomato sorbet is a savory sorbet—no sweetener. It’s very refreshing. Flavored with herbs, it’s very healthy and low in calories. When do you eat it?
See the recipe.
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![]() Tomato sorbet photo and recipe courtesy Canard Inc. |
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Find more ice cream and sorbet recipes in our Ice Cream Section. |