Also visit our main website, TheNibble.com.
Boil, peel and place on a stick. Photo courtesy SXC. We love this snack idea from the American Egg Board: Eggs On A Stick. Place hard-cooked eggs on popsicle sticks and set up a lazy susan with toppings like salsa, flavored salts, hummus, your favorite dips and chopped herbs. It’s creative, healthy fun. In addition…
Continue reading “TIP OF THE DAY: Egg-Cellent Snack”
What’s better than fresh corn muffins, warm from the oven? It’s easy to bake a batch for Mother’s Day (or any day!). If Mom is a chocolate lover, serve them with chocolate butter. Take a look at the recipe for corn muffins and chocolate butter, from Woodhouse Chocolate. Go all-chocolate with this recipe for chocolate…
Continue reading “RECIPE: Corn Muffins With Chocolate Butter”
Bread art: tops in toast. Here, “The Card- master” by Dante of Providence, Rhode Island. Make your bread art—at no cost to you‚—and $1 will be donated to feed hungry children. Nearly 17 million children in America—almost one in four—struggle with hunger. Their families have a hard time putting food on the table. The non-profit…
Continue reading “GOOD CAUSE: Make Bread Art, Help Hungry Children”
Photo glossaries of more than 100 foods and beverages let you explore your favorites. Take a look!
Enjoy the often-surprising histories of 1000+ foods and beverages Dive in!