Hummus glides in a flatbread swan. Photo
courtesy Kabobs.com.

We saw them at Kabobs.com and will have to call to see if they can teach us to fold flatbread into swans.

In the interim, if you need a tasty hors d’oeuvre, combine the same flavors without the swan:

1. Cut squares or wedges of flatbread.
2. Pipe a red pepper hummus “rosette” from a pastry bag.
3. Add a small bit of feta cheese, a slice of kalamata olive and a slice of peppadew.
5. Garnish with a slice of chive.

Find more hors d’oeuvre recipes in our Hors d’Oeuvres & Cocktail Snacks section.