TIP OF THE DAY: “Skinny” Cheese Course
Cheese courses have become very popular as the end to a good dinner. But cheese is high-caloric and high-fat: It has more fat than protein (except for reduced fat and fat-free varieties—see the ratios of fat to protein in your favorite cheeses). So, serve a “skinny” cheese course. If you present self-serve selections—large wedges or…
Continue reading “TIP OF THE DAY: “Skinny” Cheese Course”