TIP OF THE DAY: Banana Split Breakfast | The Nibble Webzine Of Food Adventures - The Nibble Webzine Of Food Adventures TIP OF THE DAY: Banana Split Breakfast | The Nibble Webzine Of Food Adventures
 
 
 
 
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TIP OF THE DAY: Banana Split Breakfast

banana-split-230

Replace the ice cream and whipped cream
with cottage cheese and yogurt. Photo
courtesy California Milk Advisory Board.

For a healthy and festive breakfast, split a ripe banana, add two or three small scoops of cottage cheese and top with different flavors of yogurt and fresh fruits.

Sprinkle with granola or cereal flakes and you have a delicious “banana split.”

It’s worth buying special banana split dishes—the entire family will love this one!

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