|It’s National Pizza Month. There’s no reason not to have your own pizza festival at home—it’s easy to make gourmet pizzas! Start with a flat pizza crust like Boboli and top it with fresh sliced mozzarella and truffle cheese (available at fine cheese stores). Add fresh mushrooms: Pass by the white button mushrooms and go for the more flavorful wild varieties (see our Mushroom Glossary). Bake until golden brown and slightly bubbling. Sprinkle with chopped fresh basil, and for more truffle flavor, drizzle with white truffle oil prior to serving.
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