TIP OF THE DAY: Bake Shamrock Cookies For St. Patrick’s Day - The Nibble Webzine Of Food Adventures Bake Shamrock Cookies | The Nibble Webzine Of Food Adventures
 
 
 
 
THE NIBBLE BLOG: Products, Recipes & Trends In Specialty Foods


Also visit our main website, TheNibble.com.

TIP OF THE DAY: Bake Shamrock Cookies For St. Patrick’s Day

March 7, 2008 at 6:06 pm · Filed under Cookies-Cake-Pastry, Recipes, St. Patrick's Day, Tip Of The Day

Shamrock Cookies
Bite me, I’m Irish. Shamrock cookies from Elenis.com.

  

Make St. Pat’s cookies: You’ve got plenty of time to find a shamrock cookie cutter before the St. Patrick’s Day festivities begin.

Then, bake up a batch of delicious butter cookies. If you don’t have a shamrock cookie cutter, you can default to regular shapes with green décor.

Use your own favorite recipe, or try this butter cookie recipe from King Arthur Flour.

  • Unless you need to use margarine for dietary reasons, always use fresh butter—not a bar that’s been sitting in the refrigerator for a month, picking up flavors from other foods.
  • You can also use the shamrock cookie cutter to make shamrock toasts for hors d’oeuvres, shamrock pancakes and even vegetable cut-outs.
    		•
     
    If you don’t want to bake St. Pat’s cookies, your market will be more than happy to sell you some.
      




    Comments are closed.

    The Nibble Webzine Of Food Adventures

    Follow Us On:



    © Copyright 2005-2026 Lifestyle Direct, Inc. All rights reserved. All images are copyrighted to their respective owners.