TIP OF THE DAY: Alcohol Slush

[1] Alcohol slush drinks made in the Zoku Slush Maker (photo courtesy Williams-Sonoma). From top to bottom: Bellini Slush, Gin & Tonic Slush, Screwdriver Slush. [2] Turn your favorite liqueur into a slush (photo courtesy Godiva Liqueurs).   Call it an Icee®, Slurpee*, slush or slushy*, adult versions of shaved ice drinks with alcohol are…
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RECIPE: Red, White & Blue Sangria

Yankee Doodle Brandy: Combine white wine and Grand Marnier orange brandy for July 4th (photo courtesy Elegant Affairs).   This fun and arty sangria recipe is from caterer Andrea Correale of Elegant Affairs (www.elegantaffairscaterers.com): RECIPE: JULY 4TH SANGRIA Ingredients For 1 Large Pitcher 2 bottles dry white wine, such as Sauvignon Blanc 1 cup triple…
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TIP OF THE DAY: Pairing Ice Cream & Wine, Pairing Sorbet & Wine

We’ve written extensively on pairing wine with desserts, from apple tart and chocolate cake to cheesecake and tiramisu. There’s a brief mention of two sweet wines that go with ice cream: Nigori saké, a sweet, milky style, and Pedro Ximénez* dessert sherry. But the problem with those limited ice cream and wine pairings is that…
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