TIP OF THE DAY: Kohlrabi

Violet kohlrabi. There’s also a light green variety. Photo courtesy The Good Eggs.   You’ve just gotten used to kale. Are you ready for another cruciferous vegetable, kohlrabi? A member of the powerful anti-carcinogenic Brassica family (formerly Crucifera), which also includes bok choy, broccoli, Brussels sprouts, cabbage, cauliflower, collards, kale, mustard greens, rutabaga, turnips and…
Continue reading “TIP OF THE DAY: Kohlrabi”