Tag: Tiramisu History

RECIPE: Frozen Pumpkin Tiramisu & The History Of Tiramisu

Posted on by thenibble

Given the popularity of tiramisu in the U.S., we’re surprised we haven’t come across a frozen pumpkin tiramisu before this one. Instead of layering the ingredients in a bowl or pan, this recipe takes the extra step of building it in a springform pan, so it emerges looking like a frozen soufflé. The recipe is…
Continue reading “RECIPE: Frozen Pumpkin Tiramisu & The History Of Tiramisu” →

Pandoro Tiramisu Recipe Plus The History Of Pandoro & Tiramisu

Posted on by thenibble

[1] Use pandoro instead of ladyfingers or sponge cake to make tiramisu (photos #1, #3. #7, and #8 © Bauli). [2] If you want to bake your own pandoro, here’s a recipe (photo © BBC Good Food). [3] Use pandoro instead of ladyfingers or sponge cake to make tiramisu. [4] If you can’t find mascarpone…
Continue reading “Pandoro Tiramisu Recipe Plus The History Of Pandoro & Tiramisu” →