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Recently we published a recipe for Thai iced tea, which had some readers asking if there is also Thai iced coffee. There most definitely is (Vietnamese iced coffee is similar or identical, depending on who makes it). In Thailand, the drink is called kah-feh dahm yen, and the locals prefer it very sweet. You can…
Continue reading “RECIPE: Thai Iced Coffee Recipe”
Zucchini bread started to appear in the 1960s, as hippies looked for healthier foods. But the concept dates back to the Middle Ages, when European chefs began to develop sweet vegetable puddings. Carrot pudding was first; sweet potato pudding and pie followed in the Renaissance. The different types of squash offered still more options. Carrot…
Continue reading “RECIPE: Zucchini Bread”
Is this the seventh day of the heat wave? We’ve lost count. But we’re glad to have this recipe created by Debi Mazar & Gabriele Corcos, hosts of the Cooking Channel show, Extra Virgin. They whipped up a coffee-themed ice pop using Lavazza, Italy’s beloved coffee brand. They used the Lavazza Qualità Rossa variety, made…
Continue reading “TIP OF THE DAY: Homemade Mocha Ice Pops”
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