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Updated August 2026 Sponge cake is a light and airy cake with no fat, traditional flour, and no leavening. The rise comes from beating air into egg whites. August 23rd is National Sponge Cake Day, and we’re celebrating this world-famous cake by pointing out the 16+ different styles of sponge. A popular American version,…
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August 23rd is National Sponge Cake Day. It celebrates an airy cake that’s just right for summer, garnished with fresh berries and whipped cream. Below: The different types of sponge cakes. Sponge cake variations. THE HISTORY OF SPONGE CAKE The modern sponge cake dates to Europe in the early 19th century. Precursors were…
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